🍽️ Taste your way through Nottingham – one bite at a time
As part of Nottingham Restaurant Week, we’re serving up four unforgettable guided food tours with Hidden Food Tours, that take you deep into the heart of the city’s culinary scene. Whether you’re a local looking to discover hidden gems, or a visitor hungry for the best bites in the city, these experiences are the perfect way to eat, explore, and enjoy.
Each tour includes five unique venues, a friendly and knowledgeable host, and a curated journey of flavour, culture, and atmosphere. With small group sizes (just 8–10 people per tour), you’ll get up close with the city’s tastemakers - and tastemakers they are.
From tapas and pizza to Asian street eats and stylish small plates, there’s a tour for every taste.
Ready to take your palate on an adventure?
🥂 Amazing venues – Dine and Discover
Friday 6 June 2025 | 6pm - 9pm
Explore some of Nottingham’s most atmospheric dining spots, each with a character all its own. This experience blends delicious small plates, mezze, and charcuterie with unique locations - like secret lounges and architecturally stunning spaces, making this more than just a meal. It’s a night of stories, settings, and sensational food.
Tour meeting point: Robin Hood Statue, Castle Road, NG1 6AA - What3words: ///caller.abode.hill - 15 minutes before the start of the event (5.45pm).
Best place to park: NCP St James Street, NG1 6EY. Tram stop: Old Market Square
Stops may include:
● Fothergills – Vegetarian mezze in a hidden space
● Malt Cross – Small plates like honey-glazed chorizo or asparagus tempura
● Hockley Arts Club – Charcuterie boards and wine
● Angel Microbrewery – The Chesterfield Lounge – Street-style tacos (veg/vegan options)
● Pitcher & Piano – Comfort classics: beef chilli nachos or BBQ mac & cheese served in the setting of a stunning church
🎟 Ideal for foodies and explorers | 🗺 Guided experience | 🍷 Unique venues
Menu details may vary slightly as we finalise with venues.
Cost: £30 per person, per tour,
Important Details:
● Please arrive 15 minutes early at the designated meeting point.
● Wheelchair access is not available.
● We are able to accommodate vegetarian diets, but cannot cater to vegan requirements.
● If you have any dietary needs, including food allergies or intolerances, please include them in your booking or inform us in advance.
● During the tour, we will be sampling products that may contain meat, dairy, alcohol, and other ingredients.
